a belated happy new year...

One of the things I'm trying to do more often is try to make more new dishes... the Salmon Pasta was a big hit.

My handy helper... keeping my double pointed needles together...

I started these sock spring last year... I finally finished them... they are sooo cosy!

1 comment:

Anonymous said...

We had the Teryaki Salmon at the food tasting today and it was delish... that's right, I ate fresh salmon... not just the Clover Leaf kind! Brapps!